Gloria Stoverink, RD, Menu Consultant

Gloria comes with years of experience creating compliant, innovative, and cost-effective school menus. She understands student needs and preferences and uses her expertise to partner with customers for on-trend, delicious meals that fit into the meal pattern puzzle.

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Hannah Gelhar
Colette Tyler, RD, Menu Consultant

Colette is a Registered Dietitian with almost a decade dedicated to Child Nutrition. Her skills range from menu planning, securing grants, training both frontline staff and administration, marketing and program promoting, accommodating special diets, and ensuring program compliance is met.

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Hannah Gelhar
Paul Mackesey, Managing Partner

As Managing Partner of Pro•Team, Paul brings broad experience to the team. His background includes several years working in school foodservice, health care and he has even owned his own restaurant and catering business.

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Jean Kindem