Spotlight on Herbs and Spices: April Food of the Month materials now available

Our Food of the Month materials are offered to help you showcase your foodservice program, including your expertise in nutrition and ingredients!

Now available, our April Food of the Month kit includes images and promotional materials showcasing HERBS and SPICES. Use this resource to educate and encourage students to choose healthy options by posting on your cafeteria bulletin boards, placing in sign holders on your serving line, offering up for your parent newsletters and more.

Find all our kits on the Food of the Month webpage.