Viewing entries tagged
Jean Ronnei

Why does tracking data matter for nutrition services programs?

Why does tracking data matter for nutrition services programs?

As part of our commitment to provide directors with resources and guidance we are sharing guidance from Jean Ronnei, SNS, (Senior Consultant at ProTeam Foodservice Advisors, Former Nutrition Services Director and Chief Operations Officer at Saint Paul Public Schools and Past President - SNA) on why Key Performance Indicators (KPIs) matter for school food services departments.

3 R's for Food Waste: Reduce, Recover, Recycle

3 R's for Food Waste: Reduce, Recover, Recycle

Making an effort to reduce food waste can save your operation money, increase meal consumption in the lunchroom, and help minimize your school's impact on the environment. Implementing just a handful of these solutions can go a long way towards reducing food waste in your schools and getting students excited about the positive impact their making on the environment.