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School Meals

Clearing the Fridge: How Pro•Team organized Superior School District and got their menus online

Clearing the Fridge: How Pro•Team organized Superior School District and got their menus online

Jamie Wilson was looking for something like Pro•Team for a long time. As Director of Food Service for the Superior School District (SSD), Wilson discussed his menu concerns with a Pro•Team menu specialist. He reports there was an answer for every single one of his questions — and by the time their project was complete, Pro•Team had (unofficially) become his chef, assistant director, and data entry specialist all-in-one.

Beyond the Salad Bowl... Can Vegetable Variety Be Trendy?

Beyond the Salad Bowl... Can Vegetable Variety Be Trendy?

The Romaine lettuce scares have left grocery shelves bare and salad bowls lacking lately. The need to look at another option for green leafy vegetables has hit schools hard, too. Suppliers struggle to deep up with the demand for Romaine-free leafy greens with limited inventories of other lettuces. So what options are there to provide deep green vegetables? A variety of veggies can fit the need. Several of these vegetables have been trending in popularity - so the time is right to offer them as new alternatives!